Ermis Catering

Behind every dazzling wedding and unforgettable event, there’s a passionate team working behind the scenes to turn dreams into reality. We are more than just professionals—we are a family dedicated to crafting experiences that blend flavors, emotions, and unforgettable moments.

Our talented chef, Manos Kourevelis, creates dishes with creativity and passion, combining traditional flavors with modern flair to delight every guest. Alongside him, our pastry chef, Andreas Antoniou, transforms desserts into edible masterpieces, making every sweet moment truly memorable.

Our expert barista, Sotiroula Tsigki, adds style and personality to every drink, ensuring each sip is a unique experience. Meanwhile, our attentive waitstaff provides impeccable service, making sure that every detail is flawlessly executed. At the heart of it all, our event coordinator ensures a seamless flow, orchestrating every moment with precision and care.

When a couple entrusts us with their special day, we share in their vision, creating moments that will be cherished forever. Their trust is our greatest motivation, inspiring us to pour our hearts into every detail. And when their guests return to us for their own celebrations, it’s the ultimate recognition—a testament to the quality and dedication we bring to every event.

Our collaboration is built on passion, respect, and a love for creating extraordinary experiences. We invite you to be part of this journey, where every celebration is infused with meaning, every flavor tells a story, and every moment becomes a cherished memory.